Field To Fork Catering

Our poultry comes from local farms which is less that 15 miles away. Which has the most amazing flavour, just like you used to enjoy before factory farming became so popular.We also grow some of our own produce and often forage throughout the year, pickling and preserving as much as possible – which is visible throughout our menus.We source disposable servingware made from bamboo, fsc sustainable wood & high-end plastics made from corn, locally produced organic flowers, soy or beeswax, lead-free birthday candles and even use biodegradable straws. All of our wood for our pizza ovens come from substanble forests through out Devon.